This is going to be amazing for thanksgiving! I just came up with this today! It would also make a great zucchini stuffing.

Recipe Directions

1. Get the nuts and seeds ground up. It should be like flour. I use a coffee grinder.

2. Put everything else in a food processor. Mix it all up and then dehydrate for 6-8 hours, depending on how soft you want it.

Note:

FOR 100% raw, leave out the nutritional yeast and pepper (I’m not sure about the pepper).

Stylistchick's Thoughts

By stylistchick

This is going to be amazing for thanksgiving!

I just came up with this today!

It would also make a great zucchini stuffing.

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Comments

Top voted

26 votes
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yay! glad you liked it, i plan on making it again for xmas.

23 votes
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I made this today. SO GOOD! Happy thanksgiving, i give thanks to you for this idea!

22 votes
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Sounds ace. I've put this in my raw xmas folder as we don't do thanksgiving over here...

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26 votes
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yay! glad you liked it, i plan on making it again for xmas.

Top Voted
23 votes
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I made this today. SO GOOD! Happy thanksgiving, i give thanks to you for this idea!

Top Voted
22 votes
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Sounds ace. I've put this in my raw xmas folder as we don't do thanksgiving over here...

Top Voted

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