This was a big hit at a party I went to last summer. People who knew nothing about raw food were eating it up and asking for the recipe. I used green peppers, but any color will do, really. I’ve done it without soaking the sunflower seeds too with success.
Add to your favorites
Found in:

Ingredients

4 Bell Peppers, quartered and seeded
1 avocado, mashed
1 beet, grated
1 celery stalk, chopped fine
2 tablespoon sunflower seeds, soaked 4 hours and rinsed
1 tablespoon lemon juice
1 teaspoon kelp powder
1½ cup preferred sprouts

Recipe Directions

Put ingredients (except sprouts and peppers) in a medium bowl and mix thoroughly. Fill peppers an top with sprouts (optional).

Vtrawgirl's Thoughts

By vtrawgirl

This was a big hit at a party I went to last summer. People who knew nothing about raw food were eating it up and asking for the recipe. I used green peppers, but any color will do, really. I’ve done it without soaking the sunflower seeds too with success.

Print This Recipe (PDF)

Click the button below to download the printable PDF.

My Notes

You do not have any notes. Add some here. Notes are private and are only visible to you.

Add New Note

Similar Recipes

Top voted

All

Leave a Comment

The Rawtarian wants to hear from you! Let's get the conversation going! Leave a comment or review below.