This is for when you want some of the real food of the sea.
Add to your favorites
Found in:

Ingredients

2 stalks celery, diced
4 cup veg stock (see recipe)
2 cup cashew cream
2 tablespoon parsley
2 tablespoon olive oil
¼ cup arame seaweed
sea salt and black pepper to taste

Recipe Directions

Soak arame in the veg stock while you preppare the other ingredients. Once the arame is soft add other igredients and mix in a large bowl. Get some warm water and add it to the mixture.

Humanimal's Thoughts

By humanimal

This is for when you want some of the real food of the sea.

Print This Recipe (PDF)

Click the button below to download the printable PDF.

My Notes

You do not have any notes. Add some here. Notes are private and are only visible to you.

Add New Note

Similar Recipes

Comments

Top voted

Nanuchka

Nov 13, 2009

37 votes
+
Vote up!
-
Vote down!

Do you have a recipe for Cashew Cream? If you haven't already posted it, please do so; this sounds REALLY good!

jamestheraw

Jan 27, 2010

32 votes
+
Vote up!
-
Vote down!

i'll bet this is really good...i do miss clam chowder sometimes...i'll have to try this one!

All

jamestheraw

Jan 27, 2010

32 votes
+
Vote up!
-
Vote down!

i'll bet this is really good...i do miss clam chowder sometimes...i'll have to try this one!

Top Voted

Nanuchka

Nov 13, 2009

37 votes
+
Vote up!
-
Vote down!

Do you have a recipe for Cashew Cream? If you haven't already posted it, please do so; this sounds REALLY good!

Top Voted

Leave a Comment