Recipe Directions

1. Blend all ingredients in high speed blender.

2. Freeze in popsicle trays until solid. Enjoy!

Cranberry's Thoughts

By Cranberry

I wanted to make a popsicle that was close as I can get to a coconut popsicle I had tried when I was eating cooked.

So when we had young coconuts, and it was almost 101 degrees out, I came up with these. Enjoy!

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Comments

Top voted

19 votes
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Hi Sid23,

I know! I LOVE the Dryer's coconut popsicles, so I came up with these, without the corn syrup, skim milk, and cane sugar.

I think making the rest into an ice cream would be great! If you do, let me know how it turns out!

Cranberry

8 votes
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Glad you liked them, Paige!

All

8 votes
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Vote up!
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Vote down!

Glad you liked them, Paige!

Top Voted
19 votes
+
Vote up!
-
Vote down!

Hi Sid23,

I know! I LOVE the Dryer's coconut popsicles, so I came up with these, without the corn syrup, skim milk, and cane sugar.

I think making the rest into an ice cream would be great! If you do, let me know how it turns out!

Cranberry

Top Voted

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