YieldMake 2 cups
1 cup Almonds , soaked 12 hours
2 cup Water
Blend almonds in food processor with about a 1/4 cup water.
Place mixture in clean white nylon sock (33 cents a pair).
Over a bowl pour water over the almonds.
Squeeze the sock till dry mixture is left. Re-wet in milk and repeat a few times. Add a salt to taste. Enjoy.
All4Raw's ThoughtsBy All4Raw
Perfect for all applications. It’s so easy! Try it!!!
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