A Community Recipe by MontrealMommy
Click on photo above to open gallery
I used to make this the cooked way. It was great like this too. As for the ingredients I pretty much do it by eye. So add more to your liking. My fiancee suggested puting it in the dehydrator to soften the beans. I will try that too next time.
Found in:
Recipe Directions
Chop Garlic and Ginger in a food processor or by hand add olive oil and braggs. Stir it all up then pour over the beans. Stir up and enjoy.
MontrealMommy's Thoughts
By MontrealMommy I used to make this the cooked way. It was great like this too. As for the ingredients I pretty much do it by eye. So add more to your liking. My fiancee suggested puting it in the dehydrator to soften the beans. I will try that too next time.
Print This Recipe (PDF)
Click the button below to download the printable PDF.
My Notes
You do not have any notes. Add some here. Notes are private and are only visible to you.
Add New NoteHello Beautiful!
It looks like you're new to The Rawtarian Community. If you'd like to get involved, click one of these buttons!
Login to Community Signup for an account Login using FacebookCommunity Recipes
Community Forum
-
Travelling to Indonesia, Seeking for Advice!
davidw8963 - 3 days 10 hours ago -
has anyone lost weight on this diet
Kaptaings - 1 week 3 days ago -
mental illness
gabrielaw - 1 week 4 days ago -
What can cure acne permanently?
gabrielaw - 1 week 4 days ago -
What do you take with you on trips?
gabrielaw - 1 week 4 days ago
Comments
Top voted
rachel_akiko
Jul 02, 2010
I bet they'd taste really good after marinating for an hour or so in the fridge.
MontrealMommy
Jul 02, 2010
Woops I forgot the chili peper let me fix it.
MontrealMommy
Jul 02, 2010
No I used fresh I just didn't know how to put it sorry.
All
priscasee
Sep 30, 2010
This is so wonderful!
MontrealMommy
Jul 03, 2010
Yummy can't wait to try it like that.
MontrealMommy
Jul 03, 2010
Yummy can't wait to try it like that.
maihio
Jul 03, 2010
i used the same recipe but with sliced orange and yellow bell peppers instead of green beans and let it sit in my fridge for a couple hours. absolutely delicious!
rkbush
Jul 03, 2010
I put the beans in the dehydrater in a zip lock bag with the marinade at 105 for about 2 hours. They were great!
rkbush
Jul 03, 2010
I put the beans in the dehydrater in a zip lock bag with the marinade at 105 for about 2 hours. They were great!
rkbush
Jul 03, 2010
I put the beans in the dehydrater in a zip lock bag with the marinade at 105 for about 2 hours. They were great!
rkbush
Jul 03, 2010
I put the beans in the dehydrater in a zip lock bag with the marinade at 105 for about 2 hours. They were great!
sweetpea
Jul 02, 2010
Mmm, I used to love cooked green beans, I think I will try this and leave overnight in the fridge to marinate.
MontrealMommy
Jul 02, 2010
No I used fresh I just didn't know how to put it sorry.
M@tt
Jul 02, 2010
...bag of green beans...do you use frozen?
Karuna
Jul 02, 2010
I also used to make a similar cooked version. I will definitely try this - it looks really good.
MontrealMommy
Jul 02, 2010
Woops I forgot the chili peper let me fix it.
rachel_akiko
Jul 02, 2010
I bet they'd taste really good after marinating for an hour or so in the fridge.
Leave a Comment