Recipe Directions

Put everything in a Vitamixer or high speed blender. Blend until creamy. Enjoy!

Rawvness's Thoughts

Persimmons are in season where I live. And i’m always trying to figure out ways to use this delicious fruits. I found it makes dressings creamy. So I decided I wanted a creamy mustard for my raw sandwiches. And I was very pleased with the results. You may add more mustard powder for a more spicer dijon tastiness.

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I made it with mango (1 1/2 cups), and it is good - a little on the sweet side, but good. I think I'll make honey-mustard dressing out of it! YUM!!!!!!!

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I can't get persimmons - how would mango work? or some other fruit?

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Wow, this sounds smart. I just bought some persimmons yesterday. I will have to try this later in the week.

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Looks like the kind we used to buy! Fabulous!

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