Recipe Directions
1. After husking and cutting corn from cob, pull out as many corn silks as possible.
2. Combine all ingredients in a large bowl. Serve immediately or allow to marinate.
Greeneyedlady's Thoughts
By greeneyedlady What better time to share this simple salad recipe than when the farmer’s markets, roadside stands, and grocery stores (if you must!) are brimming with tender ears of sweet corn.
I created this recipe last year after learning from a local farmer that you can eat sweet corn raw without it ever touching a grill or a pot of boiling water.
I was able to convert many naysayers last summer, and now it’s time for me to make a believer out of you!
This salad is even better the next day!
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Comments
Top voted
Territa
Oct 30, 2011
Territa's Review
Fresh Corn and Avocado Salad
Made this with BASIL - it is gorgeous!!!
RAWKAT
Oct 22, 2011
RAWKAT's Review
Fresh Corn and Avocado Salad
This was fantastic! I made this for my raw food class and used cilantro. What a hit!!!
carrie6292
Sep 20, 2011
I bet Cilantro would be great in here (and maybe some chopped tomato). Yum
All
ninaf
Jun 11, 2018
ninaf's Review
Fresh Corn and Avocado Salad
Delicious fresh salad! My whole family loved it!
Well ok, my son ate it anyway. I added cucumbers to my delight and his dismay :)
Posted from The Rawtarian's Raw Recipes App
rebeccaj
Sep 08, 2012
rebeccaj's Review
Fresh Corn and Avocado Salad
This recipe is a winner--so good! I made it with the ingredients I had on hand (dill as the herb, green onions instead of red, lemon instead of lime) and omitted the oil to save calories.
Tweedle
Aug 14, 2012
Tweedle's Review
Fresh Corn and Avocado Salad
Made this again and YUMMO! This time I used basil instead, NO OIL, no pepper and it is DEELISH! I might try putting some jalapeno pepper on it when I eat it over spiralized zucchini later, and we'll see how that goes :)
I think I like the basil better.
Tweedle
Apr 24, 2012
I made this last night, and it was SO good. I used half the oil, and replaced the other half with some apple cider vinegar. I added a couple chopped green onions and a clove of garlic. Yumm!!
(And I used cilantro, rather than basil)
Territa
Oct 30, 2011
Territa's Review
Fresh Corn and Avocado Salad
Made this with BASIL - it is gorgeous!!!
RAWKAT
Oct 22, 2011
RAWKAT's Review
Fresh Corn and Avocado Salad
This was fantastic! I made this for my raw food class and used cilantro. What a hit!!!
mmmorgans
Sep 29, 2011
OMG this looks so yummy!!! nomnomnom I cannot wait to make it :)
astrorainfall
Sep 23, 2011
I saw this recipe as a tweet and made it for lunch. It is such a beautiful salad - I tried it with cilantro. Great for when I'm tired of chewing leaves. :)
emtpdmom
Sep 21, 2011
I use a variety of corns in my version of this. My preference is Silver Queen, which is a white corn. I don't think it will make a big difference in the end product.
neskalee
Sep 21, 2011
I have white corn, will it work? lol
emtpdmom
Sep 20, 2011
I do something very similar with corn and avocado that includes diced squash, zucchini and tomato, along with fresh chives, and it NEVER tastes complete without fresh cilantro. I've got fresh basil, but never thought of trying it. On my list of things to experiment with this summer. Maybe half basil, half cilantro? What do you think?
greeneyedlady
Sep 20, 2011
Yes! I've made it with cilantro too and it is delicious. Although, my taste testers agreed that they like the not so obvious pairing of basil with ingredients that you would expect to be combined with cilantro. I'll add that suggestion. Thanks!
wichten
Sep 20, 2011
ditto on the cilantro- yum!
naturalkandy
Sep 20, 2011
My first thought was; I bet there is cilantro in this!!! Would definitely be a great addition!!
carrie6292
Sep 20, 2011
I bet Cilantro would be great in here (and maybe some chopped tomato). Yum
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