Rating4/5 (from 8 ratings)4
1 cup almond pulp
1 cup strawberries (fresh or frozen)
1 cup blueberries (fresh or frozen)
1 teaspoon water
5 tablespoons honey or agave
1. Blend all ingredients together until creamy. Enjoy!
LovingkindnessWorkshop's ThoughtsBy LovingkindnessWorkshop
This is so easy to make and is a great way to use up leftover almond pulp from almond milk!
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