-
Rating
5/5 (from 2 ratings)5 -
Yield
Serves 2 or one realy hungry person.
Ingredients
1 cup walnuts or pecans, soaked
1 teaspoon olive oil
1 tablespoon lemon juice, fresh
1 teaspoon tamari
dash celtic sea salt
1 tablespoon fresh parsley, minced
1 tablespoon onion, minced
1 teaspoon garlic powder
Recipe Directions
Place the nuts, lemon juice, olive oil, tamari, garlic powder and sea salt in food processor with S-blade and process till smooth stopping occasionally to scrape the sides of bowl.
Put mixture in mixing bowl and mix in the rest.
Keeps in sealed container for 5 days in fridge.
Astara's Thoughts
By AstaraThis stuff is like meat, but it’s not! Roll it up in balls for “Not Meat Balls”. Crumble it up and add to anything you like.
Print This Recipe (PDF)
Click the button below to download the printable PDF.
My Notes
You do not have any notes. Add some here. Notes are private and are only visible to you.
Add New NoteSimilar Recipes
Hello Beautiful!
It looks like you're new to The Rawtarian Community. If you'd like to get involved, click one of these buttons!
Login to Community Signup for an account Login using FacebookCommunity Recipes
Search Recipes
Community Forum
-
candida?
topiasd - 2 weeks 22 hours ago -
90 day raw food challenge
topiasd - 2 weeks 22 hours ago -
Help regarding endometriosis pain
topiasd - 2 weeks 23 hours ago -
Help! My recipe didn't post right!
topiasd - 3 weeks 6 hours ago -
Help with raw/ best cooked foods for high raw
healthywz - 1 month 1 week ago
Top voted
All
Leave a Comment
The Rawtarian wants to hear from you! Let's get the conversation going! Leave a comment or review below.