Take-out never tasted so good.  Chopsticks are a must for this one! Note: You can also put the mushroom bowl in dehydrator until warm, but this is not necessary. Sometimes I do and sometimes I don’t.

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    Serves 2

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Ingredients

1 head broccoli (chopped)
3 portobello mushrooms (sliced)
2 cloves garlic (diced)
1 chili pepper (chopped)
Juice from half a lemon
1/2 teaspoon cumin
Sprinkle of olive oil
Sprinkle of Braggs
Pinch of sea salt
Sesame seeds (garnish, optional)

Recipe Directions

1. In a large bowl, mix broccoli, garlic, chili pepper, lemon juice and sea salt. Drizzle with olive oil, let sit at room temperature. Set aside.

2. In another bowl, drizzle Braggs and olive oil on mushroom slices, add cumin, and then toss. Let sit at room temp for about 2 hours.

3. Once mushrooms and broccoli are nice and tender, transfer to a new bowl and toss together. Leave marinade behind if too wet.

4. Sprinkle with sesame seeds and enjoy.

Hemp33's Thoughts

By hemp33

Take-out never tasted so good. 

Chopsticks are a must for this one!

Note: You can also put the mushroom bowl in dehydrator until warm, but this is not necessary. Sometimes I do and sometimes I don’t.

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Comments

Top voted

treeoflinden

Aug 24, 2010

34 votes
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I just made this and it was absolutely delicious! Though it hardly tastes like beef with broccoli.I had used another seasoning that was similar to Braggs and I did not use the chili peppers. I put it in the dehydrator at 105 degrees for 2 1/2 hours and it turned out very well.

youryogi

Aug 20, 2010

30 votes
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This came out pretty well, I liked it so much I ate the whole thing in one shot.

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treeoflinden

Aug 24, 2010

34 votes
+
Vote up!
-
Vote down!

I just made this and it was absolutely delicious! Though it hardly tastes like beef with broccoli.I had used another seasoning that was similar to Braggs and I did not use the chili peppers. I put it in the dehydrator at 105 degrees for 2 1/2 hours and it turned out very well.

Top Voted

youryogi

Aug 20, 2010

30 votes
+
Vote up!
-
Vote down!

This came out pretty well, I liked it so much I ate the whole thing in one shot.

Top Voted

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