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Yield
Serves 1
Ingredients
1 banana (sliced)
3 ounces raspberries
2 dates (pitted)
3 tablespoons honey or agave
Recipe Directions
1. In a food processor, blend raspberries, dates, and honey/agave.
2. When smooth, pour sauce over banana slices. Enjoy!
LovingkindnessWorkshop's Thoughts

I made 3 servings of this recipe one morning when the only fruit in the house was raspberries and bananas.
The amount of dates and honey/agave really depends on how thick and sweet you want your raspberry sauce.
This recipe reminds me of the banana chunks in strawberry gel that you see in some Chinese restaurants.
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Comments
Top voted
issy
Nov 01, 2009
Haha I love those bananas in the 'red gel.' This looks way better, though :)
All
issy
Nov 01, 2009
Haha I love those bananas in the 'red gel.' This looks way better, though :)
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