You just gotta love the versatile Jicama and you only need a knife for this recipe!
  • Rating

    Rate me!
  • Yield

    Makes 4 to 6 servings
  • Equipment

    None

Recipe Directions

Mix all the ingredients in a bowl and toss well together. Season with salt, if desired. Serve right away or chill in the refrigerator for up to two days.

Galileogst's Thoughts

By Galileogst

You just gotta love the versatile Jicama and you only need a knife for this recipe!

Print This Recipe (PDF)

Click the button below to download the printable PDF.

My Notes

You do not have any notes. Add some here. Notes are private and are only visible to you.

Add New Note

Top voted

All

Leave a Comment

The Rawtarian wants to hear from you! Let's get the conversation going! Leave a comment or review below.