6 teaspoons crushed cacao beans (I put a few cups of cacao beans in my blender and store the "powder" on a glass so it's ready to use.)
½ teaspoon bee pollen
1 teaspoon hemp seeds
½ teaspoon mesquite powder
1 teaspoon carob powder
1 teaspoon coconut (shredded, dried)
6 cashews or other "creamy" nut
Sprinkle of cinnamon or to taste
1 cup nut mylk
Sprinkle of salt
1. Put all ingredients in a blender and blend until smooth.
Satnam's ThoughtsBy satnam
When I first tasted a cacao bean, I couldn’t stand it. Too bitter for me!
So I came up with this recipe, and now I truly enjoy my cacao. :-)
(And girls, it works really well if you’ve got menstrual cramps!)
I am not 100% raw, so I make this drink with oat milk, not nut mylk, but I can’t imagine why nut mylk wouldn’t work just as good, probably even better.
There might still be tiny pieces from the cacao, depends on your blender. If it’s a good blender, you can probably put in the whole beans instead of blending them to a powder first.
Feel free to double or triple the amount--some are more sensitive to this stuff than others.
I used to add a little agave to the drink, but I forgot it one morning and found out I didn’t need it. It was sweet enough without. But if you want it sweeter, add agave, honey, or whatever you prefer.
Print This Recipe (PDF)
Click the button below to download the printable PDF.
You do not have any notes. Add some here. Notes are private and are only visible to you.Add New Note
Figs-- vegan?ClaireT - 1 day 19 hours ago
FRUITARIAN!!!!greengreengreen - 2 days 13 hours ago
I need to lose stomach fat.greengreengreen - 2 days 13 hours ago
White lines on nailsedwards142 - 4 days 10 hours ago
Any low fat recipes? Awful lot of nuts in almost everythingClaireT - 4 days 16 hours ago