Tastes just as good or better as the real thing. Also so simple that it is barely a recipe. Creamy and delicious. Serve this ice cream for breakfast for anyone who is skeptical about raw foods, and subsequently ask them what other way they could eat ice cream for breakfast and not feel guilty.

Recipe Directions

1. Freeze bananas overnight.

2. Run them through either a green power juicer with the blank plate or a good quality blender in the morning.

 

Elizabethh's Thoughts

By elizabethh

Tastes just as good or better as the real thing.

Also so simple that it is barely a recipe.

Creamy and delicious.

Serve this ice cream for breakfast for anyone who is skeptical about raw foods, and subsequently ask them what other way they could eat ice cream for breakfast and not feel guilty.

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Comments

Top voted

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I do this all the time. Adding some carob powder makes it into chocolate ice cream!

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i used a vita mix blender, I had to add water as needed to keep things moving. I added 2 tbls raw caco powder and some dried cocomut sprinkles. Came out much like soft server, or frozen yogurt. Very good. next time I'm going to add frozen berries!

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I love having 'nanner ice cream for breaky! Dried coconut flakes are an amazing substitute for sprinkles for this. This ice cream is best with the coconut sprinkles and lots of fresh berries :P YUMMM!!!

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2 votes
+
Vote up!
-
Vote down!

i used a vita mix blender, I had to add water as needed to keep things moving. I added 2 tbls raw caco powder and some dried cocomut sprinkles. Came out much like soft server, or frozen yogurt. Very good. next time I'm going to add frozen berries!

Top Voted
2 votes
+
Vote up!
-
Vote down!

I do this all the time. Adding some carob powder makes it into chocolate ice cream!

Top Voted
2 votes
+
Vote up!
-
Vote down!

I love having 'nanner ice cream for breaky! Dried coconut flakes are an amazing substitute for sprinkles for this. This ice cream is best with the coconut sprinkles and lots of fresh berries :P YUMMM!!!

Top Voted

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