Rating5/5 (from 1 ratings)5
1 cup raw cashew 1/2 cup agave nectar 1/2 orange juice
Blend it on the vitamix,or you could put it on a food processor. It goes to the freezer for about 1 hour. It is very soft,and I really love it !!! (you can put less maple syrup if you like,look for the soft consistency. )
Lucy's ThoughtsBy Lucy
This recipe reminds me a little bit of “dolce de lecce” from Ben and Jerry’s Ice Cream.
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