2 large carrots (unpeeled)
1 frozen banana
1 cup coconut milk
1/2 cup strawberries
1. Juice 2 carrots.
2. In a blender, add carrot juice/strawberries/banana and coconut milk. Pour into bowl. You can stir in any carrot pulp into the soup if you like more texture.
3. Garnish with pulp and coconut milk. If you like a room temp soup, add an unfrozen banana.
RawRawRawGal's ThoughtsBy RawRawRawGal
Chilled carrot soup that is super creamy and savory!
This will recipe will make a large serving.
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