Recipe Directions

1. Put every ingredient into a high speed blender. Blend until smooth.

2. Put more water or almond milk if it is necessary to a creamy consistency.

3. Put into pretty glasses with fruits!

Gitta's Thoughts

By Gitta

This chocolate cream is tasty and creamy and is suitable with many kinds of fruits.

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Comments

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Beautiful! I will be making it this weekend - cannot wait!

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your stuff always looks amazing! I can't wait to make some of the raw versions of Hungarian food for my hungarian inlaws!

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Szia Eszter! Igen, van egy nagyon jó kis tökfőzelék receptem, készül a post is róla, hamarosan felteszem... valahová...

http://gittarawfood.blogspot.com/2009/07/tokfozelek-nyersen.html

Nemsokára angolul is meglesz...

Hi Eszter, the marrow soup is coming soon...

All

1 vote
+
Vote up!
-
Vote down!

your stuff always looks amazing! I can't wait to make some of the raw versions of Hungarian food for my hungarian inlaws!

Top Voted
1 vote
+
Vote up!
-
Vote down!

Szia Eszter! Igen, van egy nagyon jó kis tökfőzelék receptem, készül a post is róla, hamarosan felteszem... valahová...

http://gittarawfood.blogspot.com/2009/07/tokfozelek-nyersen.html

Nemsokára angolul is meglesz...

Hi Eszter, the marrow soup is coming soon...

Top Voted
1 vote
+
Vote up!
-
Vote down!

Beautiful! I will be making it this weekend - cannot wait!

Top Voted

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