Recipe Directions

In a mixing bowl, combine all the ingredients, mix well, and serve! Keeps for 2 days in the fridge.

Carlamartins's Thoughts

By carlamartins

This is an adapted version of Ani Phyo’s recipe… On the original she uses cilantro (which I can’t find here in Brazil) and half a yellow onion.. I used what I had at home and it turned out pretty good! If anybody has any ideas to improve it, please let me know!

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