A Community Recipe by ItGirl
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The perfect party dip! Also a great replacement for nut cheese! Because of the chickpeas, it has a “cheesy” taste to it, so it would be great as an alternative to nut-cheese!
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Recipe Directions
1. Combine all ingredients in a blender or food processor.
ItGirl's Thoughts
By ItGirl The perfect party dip! Also a great replacement for nut cheese!
Because of the chickpeas, it has a “cheesy” taste to it, so it would be great as an alternative to nut-cheese!
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Comments
Top voted
Carmentina
May 12, 2010
I guess I'm the only one who has problems with sprouted chickpeas (and a lot of other sprouted legumes). The send me running to the porcelain throne. It's a shame cuz I really love them. Any tips about how to deal with this. I always end up having to blanch or steam them for a few minutes. :(
EnjoyRaw
May 12, 2010
This was very good! I rolled it up in Romaine Lettuce - Thanks a lot!
TomsMom
May 12, 2010
Mmmm, thank you:-)
All
Rawxy
Aug 05, 2010
Carmentina- Try replacing the chickpeas with zucchini
ItGirl
May 14, 2010
That's an interesting problem, Carmen... I wish I could help you! :)
Carmentina
May 12, 2010
I guess I'm the only one who has problems with sprouted chickpeas (and a lot of other sprouted legumes). The send me running to the porcelain throne. It's a shame cuz I really love them. Any tips about how to deal with this. I always end up having to blanch or steam them for a few minutes. :(
EnjoyRaw
May 12, 2010
This was very good! I rolled it up in Romaine Lettuce - Thanks a lot!
TomsMom
May 12, 2010
Mmmm, thank you:-)
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