The parsley add a delicious fresh taste to the pear’s subtle sweetness. Yummy!
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Rating
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Yield
makes ~ 28 oz
Found in:
Ingredients
3 Pears, cored
2 tablespoon Raw Agave Nectar, or to taste
½ cup Almond Milk, or to desired consistency
½ Bunch Parsley
Recipe Directions
All goes in the blender for a whirl until all bits are pulverized.
Lostintransit's Thoughts
By lostintransit The parsley add a delicious fresh taste to the pear’s subtle sweetness. Yummy!
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I am new to the form and I am raw :-)
johnn - 1 week 5 hours ago -
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jimm2 - 3 weeks 6 days ago -
How kitchen blender on blending a raw food?
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Who eats mostly fruit?
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