A Community Recipe by Chaddb
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My version of ‘mock’ tuna. I’m not convinced that anyone would mistake it for the real thing, but it’s still quite tasty.
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Recipe Directions
Soak the dulse in water for about 10 minutes. Drain the dulse and blend with other ingredients in a food processor. It’s that simple. I sometimes make this recipe with 1 Tablespoon of apple cider vinegar in place of the 1/8 cup of lemon juice. Both recipes are equally delicious.
Chaddb's Thoughts
By chaddb My version of ‘mock’ tuna. I’m not convinced that anyone would mistake it for the real thing, but it’s still quite tasty.
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chaddb
Feb 02, 2010
haha. great minds think alike...or something. I'm going to try the carrot pulp idea, thanks for the comment.suggestion.
zhanna8
Jan 30, 2010
ha-ha-haaa - i love the name AND sounds like such a great recepe ~THANKS YOU!
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