Ingredients

3 cups water
1 pint organic cherry tomatoes (chopped)
1 cup organic red onion (finely chopped)
3/4 cup orange juice (freshly squeezed)
1/2 cup organic red or orange bell pepper (finely chopped)
1/2 cup organic, cold-pressed olive oil
1/2 cup tomato powder
1/3 cup raw agave nectar
4 tablespoons organic garlic powder
3 tablespoons raw, unfiltered, unpasteurized apple cider vinegar
2 tablespoons sea salt
2 tablespoons organic onion powder
2 tablespoons organic ancho chili powder
1 tablespoon organic Italian seasoning
1 tablespoon organic paprika powder
1 1/4 tablespoon organic ground cumin
2 teaspoons organic arrowroot powder
1 teaspoon organic cayenne powder
1 teaspoon organic cinnamon powder
1/2 teaspoon organic curry powder
1/4 teaspoon organic nutmeg powder
1 tablespoon organic dried oregano

Recipe Directions

1. Add ingredients in a bowl and mix well.

2. Cover bowl and allow to sit in refrigerator for up to 4 hours or overnight.

3. To eat the chili warm, place covered bowl in dehydrator at 115°F for 4 hours or heat in sauce pan using an espresso thermometer until heated to 118°F.

Halderman's Thoughts

By halderman

This is a wonderful chili that takes less time to make then the conventional one. Let it sit overnight in the fridge and it tastes even better.

Crumble in your favorite vegan patty, bean sprouts, or other veggies to get it a chewy texture.

We recommend serving it over soaked wild rice, soaked whole oat groats, or soaked barley.

Top with some Pure Cheddar Nut Cheese and you have a real treat!

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Comments

Top voted

bellasera

Apr 02, 2012

101 votes
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Looks so yummy. I'm on a thirty day cleanse myself but I can't help but drool over yummy raw recipes.

halderman

Mar 24, 2011

96 votes
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Howdy Rawyummy,

My wife Jennifer and I found this raw tomato powder that is incredible. We make instant (and raw) soups, chili and pasta sauces. We like to use the spiralizer to turn zuccini into spaghetti!

To learn more about the tomato sauce, see the URL: http://www.rawfusionstore.us/prod-Tomato_Powder__Raw__Heirloom__10oz_jar-55.aspx

Rawkon,

Russell

halderman

Mar 24, 2011

92 votes
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Howdy Gratefultobe!

I just checked the site and it is online on my computer. Did you try the web address www.RawFusionStore.com. If it still doesn't work I am happy to contact you. You can send me your email at our store email address: main@rawfusionstore.com.

/Russell

All

bellasera

Apr 02, 2012

101 votes
+
Vote up!
-
Vote down!

Looks so yummy. I'm on a thirty day cleanse myself but I can't help but drool over yummy raw recipes.

Top Voted

halderman

Mar 26, 2011

76 votes
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Howdy,

The black things are sprouted wild rice.

/Russell

StrongAndRaw

Mar 26, 2011

74 votes
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Hello all!

It looks like there are black beans in this chili, but obviously there is not. What are the black things?

Thanks!

halderman

Mar 24, 2011

96 votes
+
Vote up!
-
Vote down!

Howdy Rawyummy,

My wife Jennifer and I found this raw tomato powder that is incredible. We make instant (and raw) soups, chili and pasta sauces. We like to use the spiralizer to turn zuccini into spaghetti!

To learn more about the tomato sauce, see the URL: http://www.rawfusionstore.us/prod-Tomato_Powder__Raw__Heirloom__10oz_jar-55.aspx

Rawkon,

Russell

Top Voted

halderman

Mar 24, 2011

92 votes
+
Vote up!
-
Vote down!

Howdy Gratefultobe!

I just checked the site and it is online on my computer. Did you try the web address www.RawFusionStore.com. If it still doesn't work I am happy to contact you. You can send me your email at our store email address: main@rawfusionstore.com.

/Russell

Top Voted

rawyummy

Mar 23, 2011

67 votes
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what is tomato powder?

randommara

Mar 23, 2011

67 votes
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This looks amazing!

Meditating

Mar 22, 2011

71 votes
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I do not need to be looking at this. I am a few days into a app. 30 day fast and this looks great. I will make this later. I love chili.

gratefultobe

Mar 22, 2011

74 votes
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Hi halderman,

THX for this & all the great recipes. I had trouble checking out from your ol store. Tried 3 Xs today and gave up. Is there an 800 # or can you contact me? mary.k.miller@sbcglobal.net

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