Rating3.6/5 (from 5 ratings)3.6
2 to 3 oranges (juiced)
2 tablespoons agave nectar
2 handfuls of cashews
Whatever fruit you have
1. Juice your oranges.
2. Put the juice in the food processor with the agave nectar and cashews.
3. Let it run for a good 5-10 minutes until the mixture is really smooth. If it's too runny, you might want to add a few more cashews.
4. Once the sauce is right, pour it over mixture of fruit. Dig your spoon in and enjoy!
RishiFromRoshis's ThoughtsBy rishiFromRoshis
Well after finishing the last of my final exams at UCSD today, I felt like the sun was shining much much brighter. I got back home and decided to make myself a special treat with the little food I still had left in the fridge after studying for 5 days straight.
If you though my other recipes were simple, this is just going to blow you away.
As always, I hope you love it as much as I do.
Print This Recipe (PDF)
Click the button below to download the printable PDF.
You do not have any notes. Add some here. Notes are private and are only visible to you.Add New Note
Staying raw during quarantineClaireT - 9 hours 11 min ago
Alkaline water - healthy or not?katherinep - 1 day 22 hours ago
Body craving warm foods to stay warmkatherinep - 1 day 23 hours ago
I have been buying organic oats from a prominent supplier. They will not sprout.ClaireT - 1 week 1 day ago
Should I sprout all my seeds and nuts?ClaireT - 1 week 1 day ago