Recipe Directions
1. Juice your oranges.
2. Put the juice in the food processor with the agave nectar and cashews.
3. Let it run for a good 5-10 minutes until the mixture is really smooth. If it's too runny, you might want to add a few more cashews.
4. Once the sauce is right, pour it over mixture of fruit. Dig your spoon in and enjoy!
RishiFromRoshis's Thoughts
By rishiFromRoshis Well after finishing the last of my final exams at UCSD today, I felt like the sun was shining much much brighter. I got back home and decided to make myself a special treat with the little food I still had left in the fridge after studying for 5 days straight.
If you though my other recipes were simple, this is just going to blow you away.
As always, I hope you love it as much as I do.
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Comments
Top voted
pianissima
Aug 31, 2010
my brother goes to UCSD! beautiful recipe... maybe you could help me get him raw. =)
MattieB
Sep 01, 2010
OMG i am seriously excited about this one!!!
colie
Sep 01, 2010
Lovely! Can't wait to try the orange sauce.
All
85PercentRawGuy
Nov 05, 2010
This was my first Recipe I have done and it was fantastic. The cashew drip sauce was a big hit at a dinner party. This was our desert! Thanks for sharing....
wingsofpeace
Oct 16, 2010
I added a banana and some coconut butter to the sauce and poured it over strawberries, bananas and blueberries, then tossed a little shredded coconut on top. It was delish!!!!
For my 10 month old, I blended the berries with the sauce in the processer and poured over chopped up bananas. It was a real hit!
balanceseeker
Sep 01, 2010
did you soak the cashews first?
colie
Sep 01, 2010
Lovely! Can't wait to try the orange sauce.
MattieB
Sep 01, 2010
OMG i am seriously excited about this one!!!
evergreen
Aug 31, 2010
hello!...this is so beautiful i had to make it right away:)i had figs,cherries, peaches,banana,and blueberries.i loved the orange cream ,and sprinkled the zest on,too.thank you!
pianissima
Aug 31, 2010
my brother goes to UCSD! beautiful recipe... maybe you could help me get him raw. =)
angie207
Aug 31, 2010
Thanks! This looks beautiful & sounds yummy!
ardesmond2
Aug 31, 2010
YESS I Love this I am making this for my daughters lunch today...... Thanks for the recipe.
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