2 cups almonds
1 cup raisins or dates
1/4 cup almond milk
2 tablespoons hemp powder
1 teaspoon coconut oil
1 tablespoon cacao powder
1/4 cup agave
1/4 teaspoon salt
Dash of cinnamon
1. Use the food processor to grind the almonds into a powder.
2. Add the rest of the ingredients and process until smooth.
3. Create small round cookie shapes on the dehydrator texflex screens.
4. Dehydrate for 3 hours.
5. Flip and then dehydrate for another 3 hours.
RachelRaw's ThoughtsBy RachelRaw
This is a recipe I created one day because I was desperately craving something chocolatey.
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