the evening before you want to make stuffed cabbage leaves, cut the cabbage in half and peel the leaves away. you will have approximately 15. place them in a plastic bag and put
the bag in the freezer. when ready to use, let the leaves defrost at room temperature.
Sweet Adeline's ThoughtsBy Sweet Adeline
i got this idea from Rhio's "Hooked On Raw". AWESOME book. highly recommened. very imformative on the details of the raw food lifestyle.
Print This Recipe (PDF)
Click the button below to download the printable PDF.
dry hands on a 100% raw diet?MyHealingJourney - 3 hours 44 min ago
opinions about coconut waterClaireT - 1 day 20 hours ago
Cilantro - How much per day is safe?ClaireT - 1 day 20 hours ago
Products that Even out Skin tone?eleanorh - 3 days 2 hours ago
Helloooo Raw Christians....Fellowshipofthemartyrs - 6 days 7 hours ago