mmm...cold and refreshing. a delicious spin on chocolate milk.
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throw all that stuff in a blender. just use best judgement for the amounts. you cant really mess it up. add more ice to make colder and icier, less or more water if you want thicker or thinner, etc. when you are done, there should be a chocolatey milk with some coconut shreds still surviving and floating on top like a frothy layer. now pour it in a glass and drink it! would be great to serve at a party as a non-alcoholic delicious beverage.

Kodakya's Thoughts

mmm...cold and refreshing. a delicious spin on chocolate milk.

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Amaretto was one of my favorite alcoholic drinks. It took me a while to realize it meant almond flavour, not cherry flavour. This drink sounds lovely!

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