Rating4/5 (from 5 ratings)4
1½ cup raw cashews, soaked
2½ teaspoon raw apple cider vinegar
1 teaspoon Celtic sea salt
1 teaspoon onion powder
1 teaspoon garlic powder
1 teaspoon dried dill weed
1 teaspoon oregano
1 fresh basil leaf, minced
Blend all ingredients with about 1/2 cup water, for consistency. Use as a dip (I love with green beans or raw nachos from this site) or a spread on crackers.
Anne's ThoughtsBy Anne
This is for you garlic lovers out there!
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Raw Food & Army LifeRin - 20 hours 4 min ago
No weight loss?ClaireT - 1 day 19 hours ago
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Sick when eating cooked foodtryingtoraw - 3 days 16 hours ago