Yield1/2 to 3/4 cup
1/4 cup almond butter or tahini
1-2 tbsp liquid aminos or tamari
variation 1: dash cayenne, pinch chinese 5-spice, squeeze garlic or ginger or cury or cumin
variation 2: 2 tbsp white or yellow miso and 1 tsp honey
variation 3: 1 tbsp miso and juice of lemon
Sweet Adeline's ThoughtsBy Sweet Adeline
i got this recipe from Nomi Shannon's book, "The Raw Gourmet". It has lotsof pretty pictures in it. AND all kinds of incredibly useful charts in the back (sprouting, seasons of foods, food combining, etc). If you like this recipe, you'll like her other recipes and should probably just go ahead and buy her pretty book :) there are little notes about this recipe i didn't include. try this on faux turkey or faux mash potatoes or on top of pates.
Print This Recipe (PDF)
Click the button below to download the printable PDF.
Wholesale Nike Air Max 2018 Running Shoesryliuh - 3 hours 31 min ago
Buy Quality Real And Novelty Passports,Driver's Licenses,ID Cards (firstname.lastname@example.org)demasdarvina - 7 hours 27 min ago
Buy Quality Real And Novelty Passports,Driver's Licenses,ID Cards (email@example.com)demasdarvina - 7 hours 31 min ago
Has anyone ever woke up with a rancid taste in their mouth and had it last all day?Matt_Raw - 1 day 8 hours ago
Very Dry, Straw-like Hair :(pauliasmith6745 - 2 days 17 hours ago