YieldAbout 1 cup
2 cups Italian raw almond flour
3 tablespoons raw virgin coconut oil (melted to a liquid)
1. In a Vitamix, blend all ingredients until a smooth almond butter forms, which should be runny.
2. Refrigerate to achieve a stiff nut butter.
Rawclaire's ThoughtsBy rawclaire
This is great if you enjoy making your own nut butters!
You can also add seasonings, such as salt or sweeteners.
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stretch marks...MarioG33 - 14 hours 14 min ago
Has anyone ever woke up with a rancid taste in their mouth and had it last all day?ClaireT - 1 day 18 hours ago
Very Dry, Straw-like Hair :(pauliasmith6745 - 5 days 4 hours ago
Family food and raw foodcelinew - 5 days 6 hours ago
Really Dry Skinpauliasmith6745 - 5 days 9 hours ago