YieldAbout 1 cup
2 cups Italian raw almond flour
3 tablespoons raw virgin coconut oil (melted to a liquid)
1. In a Vitamix, blend all ingredients until a smooth almond butter forms, which should be runny.
2. Refrigerate to achieve a stiff nut butter.
Rawclaire's ThoughtsBy rawclaire
This is great if you enjoy making your own nut butters!
You can also add seasonings, such as salt or sweeteners.
Print This Recipe (PDF)
Click the button below to download the printable PDF.
dry hands on a 100% raw diet?ClaireT - 22 hours 25 min ago
recommendations on blue green algaeyardens - 22 hours 46 min ago
opinions about coconut waterClaireT - 4 days 4 hours ago
Cilantro - How much per day is safe?ClaireT - 4 days 4 hours ago
Products that Even out Skin tone?eleanorh - 5 days 10 hours ago