This is a light, delicious drink to enjoy on a beautiful summer day! I wish I had a picture to share, it is pretty too, especially with a little pineapple and basil as garnish!

Recipe Directions

Place pineapple and basil in blender. Add water to make the consistency that you would like for the drink. For a thicker drink, use less water, for a thinner drink, use more. I started out with 2 cups of water for my family of four.

Spiritedmama's Thoughts

This is a light, delicious drink to enjoy on a beautiful summer day! I wish I had a picture to share, it is pretty too, especially with a little pineapple and basil as garnish!

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Mm, had this for breakfast this morning. Such a simple, easy recipe for busy and rushed mornings! I like my smoothies thick, so I added just a little bit of water. I didn't really like the texture though--it wasn't really smooth (I'm picky about my smoothies >

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Do you mean a Suribachi, which is like a large mortar and pestle except the bowl has lots of ridges?

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Pineapple and basil makes a wonderful combination! Try to crunch it in this kind of bowl made of stone or wood with a stick (I have no idea what it is called in english!) and spread it on pieces of pineapple - it makes a lovely and simple snack!

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Sounds like it would be great juiced, too!

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