Rating4/5 (from 1 ratings)4
Yieldserves 2 for dinner and leftovers for the next day
2 green bell peppers, chopped in strips
2 red bell peppers, chopped in strips
3 cloves garlic, chopped
3/4 onion, chopped
pinch of cayenne
5 tbs cumin
green leaf lettuce, washed
Chop all veggies in strips and place in mixing bowl. Add olive oil depending on how you like it. I used just enough to wet the veggies. Add spices. I might have even put more cumin in the mix so this is a guess on how much i used and I put more cayenne because I like it hot! taste a sample before you put in dehydrator. After you mix everything place in dehydrator for 2-3 hours to warm and they soften up too. I washed the lettuce and set a side to dry for the wrap. When it’s done assemble and eat!
Steamboatkatie's ThoughtsBy steamboatkatie
feelin south of the boarder today?
Print This Recipe (PDF)
Click the button below to download the printable PDF.
Oh No, my hair is breaking offClaire Turnip - 1 day 4 hours ago
Greetings All!Claire Turnip - 4 days 8 hours ago
HELPPP! RAW VEGAN GIRLS ONLY!Claire Turnip - 6 days 17 hours ago
Which should I get - Omega Vert VRT330 or Omega 8006?Claire Turnip - 1 week 2 days ago
How to make religious fasting easier on raw?Claire Turnip - 1 week 6 days ago