Rating4/5 (from 1 ratings)4
Yieldserves 2 for dinner and leftovers for the next day
2 green bell peppers, chopped in strips
2 red bell peppers, chopped in strips
3 cloves garlic, chopped
3/4 onion, chopped
pinch of cayenne
5 tbs cumin
green leaf lettuce, washed
Chop all veggies in strips and place in mixing bowl. Add olive oil depending on how you like it. I used just enough to wet the veggies. Add spices. I might have even put more cumin in the mix so this is a guess on how much i used and I put more cayenne because I like it hot! taste a sample before you put in dehydrator. After you mix everything place in dehydrator for 2-3 hours to warm and they soften up too. I washed the lettuce and set a side to dry for the wrap. When it’s done assemble and eat!
Steamboatkatie's ThoughtsBy steamboatkatie
feelin south of the boarder today?
Print This Recipe (PDF)
Click the button below to download the printable PDF.
Dehydrator experimentation dayClaireT - 4 hours 50 min from now
Raw Bacon Recipe - what happened to it?TammiTrue - 1 day 6 hours ago
Raw ThanksgivingClaireT - 2 days 20 hours ago
I wondered where goneraw had gone...ClaireT - 2 days 20 hours ago
Good Digestioncrystals - 3 days 16 hours ago