Recipe Directions

Pretty self-explanatory-- just chop and mix the ingredients until it tastes good!

Brittanybullen's Thoughts

By brittanybullen

Sometimes I make a big batch of this and serve it with apple slices for dinner. Yum! Skeptics are always amazed by how good it tastes! You can also stuff romaine leaves with this to make "tacos". If you must use chips, try pita chips or multigrain chips-- just Not tortilla chips!

Print This Recipe (PDF)

Click the button below to download the printable PDF.

My Notes

You do not have any notes. Add some here. Notes are private and are only visible to you.

Add New Note

Comments

Top voted

4 votes
+
Vote up!
-
Vote down!

lauraj's Review

Best-Ever Guacamole
5
5 out of 5

Perfection! The way guacamole was intended! A+++

4 votes
+
Vote up!
-
Vote down!

Just to say... use Salba chips.

All

4 votes
+
Vote up!
-
Vote down!

Just to say... use Salba chips.

Top Voted
4 votes
+
Vote up!
-
Vote down!

lauraj's Review

Best-Ever Guacamole
5
5 out of 5

Perfection! The way guacamole was intended! A+++

Top Voted

Leave a Comment