Ingredients
1 bunch broccoli florets
1 large or 2 small ripe avocados
1 cucumber
juice of 2 lemons
1 clove garlic
1/4 cup parsley, minced
1/4 cup cilantro, minced
1 1/2 cups coconut water or celery juice, for desired thickness
1-2 TBSP Braggs
Recipe Directions
set aside some broccoli florets.
blend all remaining ingredients until creamy, adding enough coconut water or celery juice to create a thick creamy soup consistency.
chop remaining broccoli florets and add to soup.
mix well.
chill and serve.
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Comments
Top voted
cmagie
Nov 11, 2012
cmagie's Review
Cream of Broccoli Soup
Mmmm good for winter!
thepinkmenace
Nov 05, 2012
thepinkmenace's Review
Cream of Broccoli Soup
Yum! I might sub sea salt for Braggs but other than that it's delicious!
yoginidance
Nov 19, 2012
ooh this looks sooooooo tasty :)
All
yoginidance
Nov 19, 2012
ooh this looks sooooooo tasty :)
cmagie
Nov 11, 2012
cmagie's Review
Cream of Broccoli Soup
Mmmm good for winter!
thepinkmenace
Nov 05, 2012
thepinkmenace's Review
Cream of Broccoli Soup
Yum! I might sub sea salt for Braggs but other than that it's delicious!
ladyfiremedic5
Oct 14, 2012
ladyfiremedic5's Review
Cream of Broccoli Soup
This is wonderful!! Thank you for posting!! I added red onion and it was really great1
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