A Community Recipe by Humanimal
I eat this for breakfast, lunch, dinner, or at every meal, if I feel like it. If you want an even richer custard, add 1 teaspoon of extra virgin coconut oil.
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Recipe Directions
1. Process frozen bananas in a food processor.
2. Then add other ingredients and process until smooth and creamy. You can always add some water or some coconut water to help mix everything thing up to a nice smooth consistency.
Humanimal's Thoughts
By humanimal I eat this for breakfast, lunch, dinner, or at every meal, if I feel like it.
If you want an even richer custard, add 1 teaspoon of extra virgin coconut oil.
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Comments
Top voted
Raymond
Apr 15, 2009
Sorry - between those last two comments there was another one, asking where to get fresh durians!
alwayskNEW
May 27, 2009
you said: 'thats a tough one' but do you have a little idea..the greener the better? the bigger the better? Durians ROCKS for real...you forget all about the smell
humanimal
Feb 16, 2009
well when I go o buy mine at the Asian store mine was in a mesh bag as well. They usually freeze them during shipment and depending on the stores, they either keep them in the freezer or bring them out during the day so they are more visible or because of the stench. Hmmm.. so for picking a good one...thats a tough one. But I do know that you shouldnt pick one with a small hole on the shell because that means that a squirrel or insect has had a taste. So claim it first :)! What made you think yours was bad in first place?
All
mandelicious
May 22, 2010
i found them to taste like banana, vanilla and garlic. i like the idea of blending it with banana to make it a bit milder. there is one in the kitchen and i'm a little afraid of it!
FreshFruit
Feb 12, 2010
I ate a durian for the first time today, after hearing SO much about them (all conflicting information: 'they rock', 'they stink', 'they taste like bananas', 'they taste like potatoes'). Anyway--I thought it smelled fine! And it was soo yummmy :) Definitely pleased.
FuzzyWuzzy
Dec 21, 2009
They sure are filling! and they make me thirsty..... for a coconut!
alwayskNEW
May 27, 2009
you said: 'thats a tough one' but do you have a little idea..the greener the better? the bigger the better? Durians ROCKS for real...you forget all about the smell
Raymond
Apr 15, 2009
Sorry - between those last two comments there was another one, asking where to get fresh durians!
humanimal
Feb 16, 2009
well when I go o buy mine at the Asian store mine was in a mesh bag as well. They usually freeze them during shipment and depending on the stores, they either keep them in the freezer or bring them out during the day so they are more visible or because of the stench. Hmmm.. so for picking a good one...thats a tough one. But I do know that you shouldnt pick one with a small hole on the shell because that means that a squirrel or insect has had a taste. So claim it first :)! What made you think yours was bad in first place?
humanimal
Feb 13, 2009
Durians Rock!!
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