3 or 4 celery sticks (cut in half lengthwise)
3 or 4 Medjool dates or dates of your choice (sliced, pitted)
Raw sesame tahini
1. Cut celery in half lengthwise.
2. Fill each piece of celery with tahini (or nut butter).
3. Slice dates,remove pit, and put slices in a row on top of the tahini. Enjoy!
Looking for a quick, sweet, and filling snack?
New to raw and don’t have many tools or skills?
Try these easy celery sticks filled with tahini and dates. Can also be made on cucumbers and you can also use nut butter or nut/seed cheese instead of the tahini.
Very filling! I’ve even eaten these for a quick lunch.
So easy, I feel stupid writing this. :)
My camera is not working so I will post a pic soon. This darn thing doesn’t let you post a recipe without a pic. Trust me, they are yummy!
Click the button below to download the printable PDF.
You do not have any notes. Add some here. Notes are private and are only visible to you.Add New Note
© 2009-2020 The Rawtarian.
This information is not intended to replace a one-on-one relationship with a qualified health care professional and is not intended as medical advice.
I encourage you to make your own health care decisions based upon your research and in partnership with like-minded, qualified health care professional(s). I wish you success on your raw journey!