Tasty Tomato Soup

  • Rating

    Rate me!

  • Yield

    Serves 2, or 1 Hungry Raw-er!

  • Equipment
Add to your favorites
Found in:

Ingredients

4 Vine Tomato, roughly chopped
2 cup Spinich/Kale/Greens of your choice
1 Jalepeno Chilli
1 cup Pine nuts
1 Clove Garlic
1 tablespoon Home made spice Mix
1 cup Distilled water

Recipe Directions

Roughly chop Tomato- halves will do.

Put Tomato into blender, add one cup of water. Whizz.

Add Greens of your choice, Whizz again

Now this will be thin, if you want a thicker consistency- Add in 1/2 cup of Pine nuts or Avacado or Oil/ If you are oil free perhaps add some sprouted chickpeas- whichever your personal choice is.

I have listed Pine nuts. Whizz. This will be a nice nutty texture. Bit of crunch.

Add in One clove garlic- again whizz. Personal Choice there.

Then I add 1 very hot chill and a generous spoon of Homemade Curry Spices. Again Whizz up.

In the Homemade Curry Spices is :

Just a glass jar of oil- olive, sunflower, sesame- whatever. In there is Cinammon, Vanilla pods, chillis, peppers and Garlic cloves. You can just preserve this for a few weeks then blend it smooth so you have a paste ready or use it just as it is- spoon in a bit of oil, lovely soft garlic, pepper etc. Personal choice.

Taste the mixture, add more seasoning to taste

Wish I had a camera to take a picture as it looked splendid!

Enjoy

Rawdancer_london's Thoughts

By rawdancer_london

Tasty Tomato Soup

Print This Recipe (PDF)

Click the button below to download the printable PDF.

My Notes

You do not have any notes. Add some here. Notes are private and are only visible to you.

Add New Note

Similar Recipes

Comments

Top voted

DagnyTaggart

Jul 15, 2009

29 votes
+
Vote up!
-
Vote down!

Okay, i'm totally going to be saying "whizz" to myself when i blend my dinner tonight...

All

DagnyTaggart

Jul 15, 2009

29 votes
+
Vote up!
-
Vote down!

Okay, i'm totally going to be saying "whizz" to myself when i blend my dinner tonight...

Top Voted

Leave a Comment