YieldMakes as much as you want to eat
1 cup walnuts (chopped or food processed)
¼ cup agave nectar
4 teaspoons cinnamon
¾ cup Fuji apple (chopped)
1. Pour the agave and cinnamon on top of the walnuts and stir around until the walnuts are coated.
2. Toss in the apple chunks or slices.
Slosh-uh's ThoughtsBy Slosh-uh
I didn’t actually use measurements. I just threw stuff together until all the walnuts were coated in the cinnamon and agave.
This could be really good if warmed a little and put on top of some sort of ice cream, although I just ate it plain because I have a crazy sweet tooth.
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