Holy freaking delicious! I was rather sceptical about this recipe ~ how on earth can just these five ingrediants taste like ice cream? Anyways, I tried it out… and I am a convert :)
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Recipe Directions

  1. Peel and cut bananas into chunks.
  2. Spread chunks out flat on a sheet of parchment (baking) paper and freeze for 1 hour or until solid.
  3. Remove from freezer and place in a food processor with vanilla and cinnamon.
  4. Process in bursts until bananas soften, then continuously until smooth.
  5. Transfer to serving bowls.
  6. Drizzle with honey/maple syrup
  7. Sprinkle with nuts
  8. Serve immediately

Goddess Leonie's Thoughts

Holy freaking delicious! I was rather sceptical about this recipe ~ how on earth can just these five ingrediants taste like ice cream? Anyways, I tried it out… and I am a convert :)

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Ffantazsia's Review

Banana and Cinnamon "Ice cream" with walnuts
5
5 out of 5

Okay, I just read this and have the ingredients on hand... except, I had 2 bananas--frozen. I ended up adding some coconut milk and a few fresh strawberries to help the frozen bananas blend...
AWESOME!

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