Recipe Directions

1. Blend all ingredients in a high speed blender until smooth and creamy.

2. Pour the mixture into your ice cream maker immediately and process according your your machine's instructions.

3. If you don’t have an ice cream maker, you can pour the mixture into a bowl and place it in the freezer. Then whisk with a fork every 30 minutes.

4. Or you can freeze the mixture in ice cube tray. Once frozen, blend in a food processor.

Kellymyra's Thoughts

By kellymyra

This recipe combines two iconic New Zealand ingredients: Feijoas and manuka honey.

Feijoas, also known as the pineapple guava, are in abundance at this time of year and are one of my all time favorite fruits.

This ice cream has a delicate clean flavor, a slight sweetness, and it’s not too rich or heavy. Very cleansing on the palette.

You could play around with the quantities to make it sweeter or substitute the honey for agave if you prefer.

Make sure your ice cream maker bowl is sufficiently frozen. It will most likely need to have been in the freezer for 18-22 hours.

 

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Comments

Top voted

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It's sort of hard to say what else they taste like, not really like any one thing, they are kind of zingy with a pear-like texture with a jellyish centre. I guess a bit of a tart tropical combo flavour. I'm sorry, it's true, you are definitely missing out.

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Manuka honey from Shop NZ can help heal a wide range of conditions from infections to stomach ulcers.

The honey making process is enriched by the pollution free environment of New Zealand

http://www.shopnewzealand.co.nz/en/c/Honey_Other_Bee_Products/Manuka_Hon...

2 votes
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I have never seen Feijoas in England. Do they taste like pineapple or guava? I feel like I'm missing out.

All

2 votes
+
Vote up!
-
Vote down!

Manuka honey from Shop NZ can help heal a wide range of conditions from infections to stomach ulcers.

The honey making process is enriched by the pollution free environment of New Zealand

http://www.shopnewzealand.co.nz/en/c/Honey_Other_Bee_Products/Manuka_Hon...

Top Voted
2 votes
+
Vote up!
-
Vote down!

It's sort of hard to say what else they taste like, not really like any one thing, they are kind of zingy with a pear-like texture with a jellyish centre. I guess a bit of a tart tropical combo flavour. I'm sorry, it's true, you are definitely missing out.

Top Voted
2 votes
+
Vote up!
-
Vote down!

I have never seen Feijoas in England. Do they taste like pineapple or guava? I feel like I'm missing out.

Top Voted

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