2 pound watermelon
2 cup tomatoes
1 tablespoon basil
1 teaspoon seasalt
1 teaspoon green pepper
cut the melon and the tomatoes into pieces and blend them.
add the lemon juice and some of the paring.
add the salt, pepper and basil to taste.
Germanrawlover's ThoughtsBy germanrawlover
just a great soup for hot days…
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