A Community Recipe by Suasoria
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A creamy pesto sauce or for raw pastas, pizzas, wraps or a yummy veggie dip.
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Recipe Directions
1. Blend all ingredients except the basil until smooth and creamy.
2. Then add basil and pulse. You still want there to be green flecks in the sauce.
Suasoria's Thoughts
By Suasoria A creamy pesto sauce or for raw pastas, pizzas, wraps or a yummy veggie dip.
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Comments
Top voted
teacup
May 28, 2011
what on earth is this being served with in those pictures? it looks delicious!
Cranberry
Jul 28, 2011
Mmm, I'm going to try this today, looks good!
avocado_lover
Mar 31, 2012
Yummy! Thanks for sharing this recipe. I added some extra nuts for a thicker consistency and then used it as a dip with raw Italian flavored crackers! Delicious :-)
All
avocado_lover
Mar 31, 2012
Yummy! Thanks for sharing this recipe. I added some extra nuts for a thicker consistency and then used it as a dip with raw Italian flavored crackers! Delicious :-)
Suasoria
Nov 06, 2011
Glad you liked it! Miracles happen!
Delight
Sep 30, 2011
Delight's Review
Basil "Cream" Sauce (AKA Creamy Pesto)
This was delicious! I blogged about it here:
http://happyfoody.com/2009/07/11/creamy-basil-pesto/
Cranberry
Jul 28, 2011
Mmm, I'm going to try this today, looks good!
TammyDee
Jul 19, 2011
TammyDee's Review
Basil "Cream" Sauce (AKA Creamy Pesto)
This was my 1st attempt at a raw recipe and I loved it! Next time I will use less salt, though. I poured it over zuch "noodles" and a few other veggies. Really yummy!
Suasoria
May 30, 2011
That's white zucchini pasta topped with onion sprouts and sprouted red lentils. There's some purple cauliflower and who knows what else in there!
teacup
May 28, 2011
what on earth is this being served with in those pictures? it looks delicious!
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