It really reminds me of real thing. It has a nice multilayer taste and looks so colorful. Sorry I do not have a picture!

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    serves 2

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Ingredients

1 cup zucciny, chopped
1 cup yellow summer squash or pumpkin, chopped
½ cup corn cut from cob
½ red bell pepper, chopped
1 tomato, chopped
FOR SAUCE
2 tomatoes
1 red bell pepper
peace of hot chili pepper to taste
½ cup yellow squash or pumpkin
2 tablespoon honey or agave nectar or to taste
1 white part of leak or little onion
4 clove garlic or to taste
½ juice of lemon
1 teaspoon of each cumin, paprika and basil
FOR BREAD
yellow sqash or zuccini sliced
honey or agave nectar

Recipe Directions

Put all veggies in a bowl.

Blend all sauce ingredients in a blender and add to veggies.

Spread honey or agave on zucchini or squash slices.Or you can use honey as a dip for your “cornbread”.

Enjoy happily!

Grsshopper's Thoughts

By grsshopper

It really reminds me of real thing. It has a nice multilayer taste and looks so colorful. Sorry I do not have a picture!

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Comments

Top voted

grsshopper

Dec 11, 2010

38 votes
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You can definitely warm it if you want. I just do not use dehidrator myself, as I do not use salt or oil.

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grsshopper

Dec 11, 2010

38 votes
+
Vote up!
-
Vote down!

You can definitely warm it if you want. I just do not use dehidrator myself, as I do not use salt or oil.

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