Recipe Directions

CHOCOLATE SAUCE

1. Place all ingredients in the Vitamix. Blend until smooth.

CHOCOLATE PECAN BARS

2. Place dates in food processor. Process until paste like and place in a large bowl.

3. Place oat groats in food processor and process until grains are broken.

4. Then add pecans and process until combined.

5. Mix the oat groats and pecans into the dates mixture. Use hands to mix until well incorporated.

6. Form into square or rectangular with about 1/2 inch thick.

7. Spread the chocolate sauce on top and then freeze for 30 minutes.

8. Cut it up into pieces and snack!

Cheflandria's Thoughts

By Cheflandria

Simple but delicious snack or dessert.

Even kids love it!

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Comments

Top voted

30 votes
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Okay, thanks!!

25 votes
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These look great!! Thanks!!

22 votes
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Oh wowy!!! These look amazing! What can I use instead of oats because I'm not allowed to eat grains (can't eat buckwheat either). Thanks!!

All

30 votes
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Okay, thanks!!

Top Voted
14 votes
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RawKidChef, you can try almond pulp or almond meal.

25 votes
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These look great!! Thanks!!

Top Voted
22 votes
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Oh wowy!!! These look amazing! What can I use instead of oats because I'm not allowed to eat grains (can't eat buckwheat either). Thanks!!

Top Voted
15 votes
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I have not tried it with buckwheat. Oat groats have a great consistency and it tastes oaty.

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These look so good! Do you think I could sub buckwheat for the oat groats?

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