A Community Recipe by Tggoesraw
This is one of my staple foods and it's filling. There are lots of variations to this, and this is my version. It’s creamy, thick, and satisfies food cravings. Adding cardamom to this recipe gives it an Indian kheer taste/flavor. Note: Raisins have high glycemic index value and tend to raise the blood glucose levels...
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PapayaLove
Jan 24, 2010
Mmmmmm....I love porridge-like foods in the morning or for the mid-day snack. So good with a cup of tea, and now I can have it raw!! Thank you! My original raw version of my old favorite is sprouted quinoa, nut pieces, and honey or maple syrup-instead of cooked it is all raw. Comfort foods!
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PapayaLove
Jan 24, 2010
Mmmmmm....I love porridge-like foods in the morning or for the mid-day snack. So good with a cup of tea, and now I can have it raw!! Thank you! My original raw version of my old favorite is sprouted quinoa, nut pieces, and honey or maple syrup-instead of cooked it is all raw. Comfort foods!
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