A Community Recipe by Sweetpea
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My version of Irish cream coffee. Reminds me of a cappuccino. A nice morning treat!
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Recipe Directions
1 .Make almond milk by blending up the almonds with the water and straining.
2. Take a tablespoon of the frothy topping and set aside.
3. Blend the rest of the milk with all the other ingredients. Warm it up if you like.
4. Pour into a nice glass or coffee cup.
5. Top with the milky froth you set aside. Dust with cacao powder. Enjoy!
Sweetpea's Thoughts
By sweetpea My version of Irish cream coffee.
Reminds me of a cappuccino. A nice morning treat!
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Comments
Top voted
hkittykitty
May 03, 2010
did you use the roasted maca or regular?
sweetpea
May 02, 2010
Hi Matt, I believe the mixed spice has ginger, cinnamon, nutmeg and cardamon. You can normally buy it ready made in the shops. Otherwise, you can just use cinnamon instead.
M@tt
May 02, 2010
Thanks Sweetpea! Gives me something to look for this weekend!!!
All
chaosmystery
Jan 23, 2011
This is pretty freakin yummy!
kevin7197
May 09, 2010
Maca is an herb from Peru. :-)
gym
May 07, 2010
hi what is maca?
sweetpea
May 06, 2010
Hello, I use unroasted maca, otherwise it wouldn't be raw.
hkittykitty
May 03, 2010
did you use the roasted maca or regular?
achin70
May 03, 2010
Great idea! I've been looking for a drink just like this! A little more substantial than a nut mylk, but not as thick as a smoothie.
M@tt
May 02, 2010
Thanks Sweetpea! Gives me something to look for this weekend!!!
sweetpea
May 02, 2010
Hi Matt, I believe the mixed spice has ginger, cinnamon, nutmeg and cardamon. You can normally buy it ready made in the shops. Otherwise, you can just use cinnamon instead.
M@tt
May 02, 2010
I quit drinking coffee 3 years ago after drinking it for 35+ years because I got tired of the caffine...I'm so gonna try this one!!! Looks amazing!
(what's in the mixed spice???)
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