Rating5/5 (from 4 ratings)5
Yield2 sheets or 20-30 pieces of small ice cream scoopers
1 cup flax meal
2-3 medium apples (chopped)
½ cup currants
1 cup almond pulp (wet)
½ cup unsweetened coconut flakes
1 tablespoon cinnamon
1 teaspoon vanilla
½ cup agave nectar
1. Process apples until they are small pieces. Add apples and the rest of the ingredients in a bowl. Mix with hands until incorporated, it’s fun!
2. Using a small ice cream scoop, scoop out and place on the Teflex sheets. Dry overnight and 4 additional hour the next morning. Enjoy the little energy cookies!
Note: You can add walnut pieces into the cookie as well! You can also make round cookie shapes, not a problem.
Cheflandria's ThoughtsBy Cheflandria
A quick energy cookie. I like packing these cookies in my jersey pockets for a bike ride or snacking it during the day.
I get a small ice cream scoop and use that for each of the cookie so they all shape and dry evenly.
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