Yieldabout two dozen, depends on size
2 cup almonds
2 cup walnuts
sweetner of choice
place almonds and walnuts in food processor till it clumps, (hope you know what clumps looks like!) add bananas and sweetner (i soak a healthy handfull of dates) process till dough-like place on dehydrator sheets 105 degrees for a couple of hours then flip and remove sheets then go as long as you want. i make the recipe before i go to bed ready the next am
Ed lettuce's ThoughtsBy ed lettuce
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