Ingredients

2 cups Button Mushrooms, halved or quartered-depending on size

2 Carrots, diced

1/2 Cucumber, diced

2 Roma Tomatoes, diced

2 Stalks Celery, diced

Large Handful of Mixed Greens

Marinade/Dressing:

1/4C Apple Cider Vinegar

1/2C Olive Oil

2T Water

1/2 clove of garlic, pressed

1T Italian Seasoning

Salt and Pepper as desired

Recipe Directions

Combine marinade/dressing ingredients in a bowl and whisk together.

Toss marinade/dressing with quartered mushrooms and marinade for 6-8 hours.

After mushrooms have marinaded, toss with remaining veggies and enjoy!

Use as little or much of marinade/dressing as you desire!

NicoleJ's Thoughts

By NicoleJ

Very flavorful salad with the meaty texture of marinated mushrooms. Seriously filling.

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Comments

Top voted

Nov 10, 2013

2 votes
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dinka's Review

Marinated Mushroom Salad
4
4 out of 5

I changed it a bit, i did not put in celery or greens, but added onion, and it came out very nice, exept for some reason it needed alot of salt

All

Nov 10, 2013

2 votes
+
Vote up!
-
Vote down!

dinka's Review

Marinated Mushroom Salad
4
4 out of 5

I changed it a bit, i did not put in celery or greens, but added onion, and it came out very nice, exept for some reason it needed alot of salt

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