1 pound walnuts (soaked 12 hours)
1 pound cashews (soaked 12 hours)
8 ounces sunflower seeds (soaked 12 hours)
8 ounces pumpkin seeds (soaked 12 hours
5 pints shoyu or tamari
1. Marinate nuts in shoyu for 24 hours.
2. Dehydrate 24 hours.
Sweet Adeline's ThoughtsBy Sweet Adeline
They keep indefinitely in an air-tight container.
Print This Recipe (PDF)
Click the button below to download the printable PDF.
dry hands on a 100% raw diet?ClaireT - 2 days 15 hours ago
recommendations on blue green algaeyardens - 2 days 15 hours ago
opinions about coconut waterClaireT - 5 days 20 hours ago
Cilantro - How much per day is safe?ClaireT - 5 days 21 hours ago
Products that Even out Skin tone?eleanorh - 1 week 3 hours ago